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Quotes About Too Many Cooks In The Kitchen

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Quotes About Too Many Cooks In The Kitchen

“If you let too many cooks in the kitchen it could cloud your vision of what you want to do.”
— Mary Elizabeth Winstead —

“Cupcakes The first time you bake cupcakes, you will certainly follow the recipe with rigor. The third time, you might improvise and screw up. Learning your lesson, you will follow the recipe again and again as closely as you can. At this point, by the fifth time, some people actually learn to bake. They improvise successfully. They understand the science and the outcomes. They develop a kind of gracefulness in the kitchen. Others merely plod along. They're cooks, not chefs. A cook follows a recipe. A chef invents one. We have too many cooks. The world is begging for chefs.”

— Seth Godin

“Well, I think one of the problems with 'Birds of Prey' was there were too many cooks in that kitchen. The studio, the producers, the network, all had very different visions of what that should be. They should have just let Laeta Kalogridis control that. Instead they decided to try to get their hands in the mix.”

— Melissa Rosenberg

“If there are too many cooks in the kitchen, the dish is not going to work out.”

— Danielle Trussoni

“Well obviously, when you're in a band you have to diplomatic about things. Everybody wants to put in their two cents and while sometimes it works, often times it also doesn't, and a lot of times it leads to arguments, like when there's too many cooks in the kitchen.”

— Dino Cazares

“Most fans probably wouldn't understand that because they're not in bands, but when there's too many cooks in the kitchen it can really ruin things, it can destroy a band. So for me and Burt to approach it as just two guys it makes things a lot easier. This may sound selfish but it was less people we had to share our ideas with so there was less interference.”

— Dino Cazares

“If you let too many cooks in the kitchen it could cloud your vision of what you want to do.”

— Mary Elizabeth Winstead

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