Quotes About Good Food And Family

“Soon we're both frowning hard at the paperwork. "Middle name?" Noah says. "Does Gideon even have a middle name?"
"I don't know"
Noah turns to me and says, "Do you have a middle name?" his glare implying that, if I do, this whole thing is somehow my fault.
"I ... have no idea."
"Primary language spoken at home." Noah makes a face. "What does this mean? Our primary language? Gideon's? That's sort of why we're here ... "
"Um, it's under family, so I'm guessing ours?"
"Well ... " Noah lowers his pen. The paperwork has defeated him. "What's our primary language?"
"English? ASL? Physical affection?"
"Food?" Noah says.
"Food's a good guess."
He picks up the pen. "I'm writing food, comma passive aggressive."
"Good call.”

— Hannah Moskowitz

“In the kitchen, her family nibbled Helen's lemon squares. Melanie urged brownies on the nurses. "Take these," she told Lorraine. "We can't eat them all, but Helen won't stop baking."
"Sweetheart," Lorraine said, "everybody mourns in her own way."
Helen mourned her sister deeply. She arrived each day with shopping bags. Her cake was tender with sliced apples, but her almond cookies crumbled at the touch. Her pecan bars were awful, sticky-sweet and hard enough to break your teeth. They remained untouched in the dining room, because Helen never threw good food away.”

— Allegra Goodman

“We lie with our faces because that's what we've been taught to do since early childhood. "Don't make that face," our parents growl when we honestly react to the food placed in front of us. "At least look happy when your cousins stop by," they instruct, and you learn to force a smile. Our parents-and society-are, in essence, telling us to hide, deceive, and lie with our faces for the sake of social harmony. So it is no surprise that we tend to get pretty good at it, so good, in fact, that when we put on a happy face at a family gathering, we might look as if we love our in-laws when, in reality, we are fantasizing about how to hasten their departure.”

— Joe Navarro

“If you can eat with mates or friends or family, I mean, it's such a brilliant thing isn't it? If you feel really rubbish and you have a nice bit of food it makes you feel good, you know?
”

— Jamie Oliver

“When we are children, we often have no real responsibilities. We don't have to earn money to buy food or pay the rent. Because of this, when we are children, we can dream big because there are no obstacles to stop us. We imagine the life we want to have when we become adults. As we grow, the responsibilities pile up. We need to get good grades in school. We want to make enough money to buy something we desire. We get married and have to raise a family. The accompanying stresses also pile on. All of them grind us down little by little until we either have to alter our original dream of what our life would be like or defer the date we expect to achieve our goal.”

— The Prophet Of Life

“The reason is that you eat too many foods that are high in "calories," which are little units that measure how good a particular food tastes. Fudge, for example, has a great many calories, whereas celery, which is not really a food at all but a member of the plywood family, provided by Mother Nature so that mankind would have a way to get onion dip into his mouth at parties, has none.”

— Dave Barry

“What makes a good deli is a place that, one, is generally family-owned or owned by individuals that care. Delis that are owned by large corporations tend not to have that same soul. And two, delis that make as much of their food from scratch as possible.”

— David Sax

“I grew up playing music and enjoying good food, friends and family in my own backyard.”

— Rodney Atkins

“I just want a life of happiness, laughter and possibility,
I want a passion that I call my job, to pay my bills.
I want to spend my time, eating good food & making unremarkable memories with the family I have left.
I want friends that can be honest enough to tell me, if I fuck up, so I can fix it & also beautiful enough to know when I'm lieing in my smile.
I want a lover who isn't afraid to love me with every inch of his heart but also fearless in keeping his individual voice as we grow together.
And I will have all of it, because I believe I am worthy of it.”

— Nikki Rowe

“Here in Indiana and in many states throughout the union, we rely on coal to power our homes and provide good-paying middle class jobs - like the one my family relied on when I was a kid. The coal mine helped put food on our table and helped me pursue an education and realize the American Dream.”

— Larry Bucshon

“I'll paddle board, swim in the ocean, roll in the sand, soak up the sun, eat good food, be with friends and family and go fishing with my dad.”

— Behati Prinsloo

“Family gathers
to share good noise and good food.
Gratitude abounds.”

— Richelle E. Goodrich

“When I was growing up in Mississippi - it was good Southern food ... but I also grew up with a Greek family; when other kids were eating fried okra, we were eating steamed artichokes. So I think it played a big part in my healthy cooking.”

— Cat Cora

“Perfect happiness would be knowing that all my family and friends were happy and safe. Then I'd go to a tropical island with my husband where it was gorgeous and fun all day long and interesting and fun all evening. Good food and dancing would be nice, too, and weekly visits from those safe and happy family and friends. Plus world peace.”

— Suzanne Weyn

“Food is about communal togetherness. Our family does sit at the table. I think it's a great tragedy if a family doesn't have a table, as there is such an atmosphere of good will and warmth when we have eight people sitting around it.”

— Jonathan Dimbleby

“If I were on death row, my last meal would be from Steak 'n Shake. If I were to take President Obama and his family to dinner and the choice was up to me, it would be Steak 'n Shake. If the pope was to ask where he could get a good plate of spaghetti in America, I would reply, "Your Holiness, have you tried the Chili Mac or the Chili 3-Ways?" A downstate Illinois boy loves the Steak 'n Shake as a Puerto Rican loves rice and beans, an Egyptian loves falafel, a Brit loves bangers and mash, a Finn loves reindeer jerky, and a Canadian loves doughnuts. This doesn't involve taste. It involves a deep-seated conviction that a food is right, has always been right, and always will be.”

— Roger Ebert

“I am proud to have been born in Iowa. Through the eyes of a ten-year-old boy, it was a place of adventure and daily discoveries - the wonder of the growing crops, the excitements of the harvest, the journeys to the woods for nuts and hunting, the joys of snowy winters, the comfort of the family fireside, of good food and tender care.”

— Herbert Hoover

“It already smells good," he said, pointing toward the stove. "It smells ... quiet." He looked at her.
"Quiet? Could something smell quiet" She was thinking about the phrase, asking herself. He was right. After the pork chops and steaks and roasts she cooked for the family, this was quiet cooking. No violence involved anywhere down the food chain, except maybe for pulling up the vegetables. The stew cooked quietly and smelled quiet.”

— Robert James Waller

“BEWARE DON'T RUN AFTER A MIRAGE
We were happier when we were poor. We were happier when we did not have good food to eat or good clothes to wear. We were happier when we did not have the luxurious of life. We were happier when we did not have our own house because we had a home, a family and understood, loved and lived for each other. I have failed to understand what we run after even after we have all.”

— Amit Abraham

“I'm glad you're here, Lila," he said. "I hope you feel that way, too."
Devon stared at me, a mix of emotions swirling through his eyes. I saw everything I had that first day at the Razzle Dazzle-the guilt, grief, sorrow, and all the other burdens he carried in his heart.
And then there was that hot spark, a little darker and dimmer than before, but still burning all the same.
"Me too," I said.
Devon smiled, and that spark brightened just for a moment, and I felt an answering bit of warmth stir in my own heart. I nodded at him, and we both went back to our food, things a little less tense between us. A few seconds later, we were laughing, along with Oscar, as Mo and Felix talked over each other nonstop.
Somewhere between those laughs and all the others that morning, I realized something.
My home. My friends. My Family.
Sometimes, good things come in threes.”

— Jennifer Estep

“Food imaginatively and lovingly prepared, and eaten in good company, warms the being with something more than the mere intake of calories. I cannot conceive of cooking for friends or family, under reasonable conditions, as being a chore.”

— Marjorie Kinnan Rawlings

“Because as a father of three kids, I know how important good seeds are for providing healthy food for my family.”

— Sam Roberts

“Thank God for Carrie Wiatt (creator of Diet Designs)! She has raised my consciousness of healthy eating so much that it will be practiced by me and my family for the rest of our lives. I never dreamed low-fat food could taste so good!”

— Sela Ward

“To say grace, knowing that people on this globe are starving, indicates a highly selfish acquiescence in the arrogantly supposed favoritism of the almighty. A really decent god-believer, far from giving thanks for the food and good health and fortune enjoyed by himself and his family and close friends, would surely curse God for his neglect of the hungry, the sick and the tormented, throughout the world.”

— Barbara Smoker

“I fell in love with the Mediterranean philosophy of good wine, good food and family.”

— Stephen White

“After praying, and before eating anything, it is a good custom for everyone to feed one another a small portion of the food. This will help to cultivate mutual love and affection among the family members.”

— Mata Amritanandamayi

“Blest be that spot, where cheerful guests retire
To pause from toil, and trim their evening fire;
Blest that abode, where want and pain repair,
And every stranger finds a ready chair
Blest be those feasts with simple plenty crown'd,
Where all the ruddy family around
Laugh at the jest or pranks, that never fail,
Or sigh with pity at some mournful tale,
Or press the bashful stranger to his food,
And learn the luxury of doing good.”

— Oliver Goldsmith